Describe the nutritional requirements for adults and the elderly
Record harmful ingredients in foods
Assess food-related health risks
What, and how much, we eat has an enormous impact on our health. But with confusing packaging and news headlines it can be hard to know how to eat well and what foods could potentially harm us.
On this course you will learn the basics of nutrition for staying healthy as an adult and as an older person. You will also learn about the health problems that can be caused by poor nutritional choices. Finally you will learn how to identify harmful food additives and the risks they pose to health.
Nutrition and longevity
Nutrition in the adulthood
Pesticide residues in food
Food adulteration and inspection
This course is for anyone looking to understand nutrition, you don’t need any previous experience.